Providing San Francisco Bay Area clients with culinary art, edible installations, catering and delicious meals for private dinner parties, weddings, and celebrations in intimate and public settings. Venues and ideas include galleries, SFMOMA, art openings, design and brand launches, and award ceremonies. Our food and drink is about a taste of place or terroir, supporting organic local family farms, celebrating farm to table and sustainable practices in farming, fishing. foraging and integrating the arts community.
"Tell me what you eat and I will tell you what you are." Jean Anthelme Brillat-Savarin
Contact Andrea at firstname.lastname@example.org for any questions.